https://natalesbakery.com/ Italian-American bakes sized for an ordinary kitchen. en Sat, 10 Oct 2026 09:00:00 GMT https://natalesbakery.com/choose-italian-baking-project/https://natalesbakery.com/choose-italian-baking-project/Sat, 10 Oct 2026 09:00:00 GMTFor a beginner Italian baking project, compare the complete method with your equipment and available preparation stages. https://natalesbakery.com/how-to-scale-cookie-recipe/https://natalesbakery.com/how-to-scale-cookie-recipe/Tue, 08 Sep 2026 09:00:00 GMTScale a cookie recipe by dividing the desired same-size cookie count by the original yield and multiplying each ingredient by that factor. https://natalesbakery.com/orange-ricotta-cookies/https://natalesbakery.com/orange-ricotta-cookies/Sun, 19 Jul 2026 09:00:00 GMTMake 18 orange ricotta cookies by mixing 180 g flour, baking powder, and salt into creamed butter, 113 g sugar, 125 g drained ricotta, one egg, orange… https://natalesbakery.com/small-batch-almond-biscotti/https://natalesbakery.com/small-batch-almond-biscotti/Sun, 19 Jul 2026 09:00:00 GMTMake 12 small-batch almond biscotti by mixing 150 g flour, baking powder, salt, 75 g sugar, one egg, 28 g melted butter, vanilla, and 60 g toasted almonds.